Soil：
Clay《 terroir》 typical from Saint-Emilion which gives strength and elegance to the wines
Grape varieties:
75％ Merlot
15％ Cabernet sauvignon
10％ Cabernet franc
* given as an indication，subject to variability.
Tasting:
Ripe fruits bouquet. Supple and rich palate. The tannins are long and persistent
Matches:
Red meat，cheese and daily meals